Ezekiel Caldwell

Ezekiel Caldwell has a diverse work experience spanning over multiple industries. Ezekiel began their career as a Team Leader in the United States Marine Corps from January 2002 to January 2006. After their military service, Ezekiel worked as a Consulting Chef for a Private Contractor from October 2008 to February 2013, specializing in artisan baking, kitchen management, and banquet events. In 2013, they joined Synergo as a Construction Project Manager, where they managed various adventure construction projects, such as Challenge Courses, Adventure Parks, and Zipline Tours, until January 2016. Ezekiel then took on the role of Director of Design, Construction, and Development at Synergo, where they oversaw construction and development projects and managed complex logistics for overseas projects.

Ezekiel Caldwell's education history includes obtaining an Associate of Science degree in Artisan Baking & French Patisserie from the Western Culinary Institute in 2006. In 2011, they enrolled in Mount Hood Community College and pursued a degree in Engineering Transfer with a focus on Structural Engineering, completing it in 2013.

In terms of additional certifications, Ezekiel obtained the CoConstruct certification from CoConstruct in February 2020. In February 2018, they obtained both the Inspector Level 2 certification and the Inspector Supervisor certification from The Association for Challenge Course Technology (ACCT). Furthermore, in January 2012, Ezekiel obtained certifications in AutoCad and Solidworks. In September 2005, they obtained a certification in Le Cordon Bleu Culinary and Artisan Baking. Ezekiel also holds a certification as a Certified Signal Person and Rigger Level 1 (CSPR-1) from the American Crane and Safety, and a certification in F24 Amusement Rides and Devices from ASTM International, although specific details such as the months and years of obtaining these certifications are not provided.