Juliana Prando

Juliana Prando has extensive experience in project management within the agricultural and food sectors, currently serving as Project Manager for R&D LATAM at Syngenta since April 2008. Juliana has held various roles at Syngenta, including Global Third Party Project Manager and Risk Assessment Coordinator, demonstrating expertise in product safety and regulatory affairs. Prior to Syngenta, Juliana worked as an intern in Research & Development at Danone. Juliana holds an Executive MBA in Administration, Business, and Marketing from Fundação Dom Cabral, along with certifications in Program Management and a Project Management Practitioner Course. Juliana earned a degree in Food Engineering from FEA - UNICAMP and had an academic exchange in Food Science & Technology at Universidad Nacional de La Plata in Argentina.