Ben J. Ferguson is a seasoned sales leader and team builder with over 25 years of experience in various roles, including Regional Sales Director and District Sales Manager. They have a proven track record of fostering a culture of empowerment through effective leadership and communication. Previously, Ben held positions such as Director of National Accounts and Executive Chef, demonstrating versatility across the culinary and sales industries. Currently, they are pursuing a Bachelor of Science in Culinary Arts and Food Service Management at Johnson and Wales University.
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