Matthew Warford serves as the Director of Merchandising for the Gulf Coast Region at Sysco since September 2020, following a position as Vice President of Merchandising at Doerle Food Services, LLC. Prior experience includes roles at Sysco New Orleans, LLC as Merchandising Director, and at an Information Technology Consulting Company as Chief Operations Officer. Matthew's career also encompasses positions in procurement and marketing at Van Eerden Food Service Distribution and various roles at SYSCO Food Services of Oklahoma, where responsibilities included sales management and merchandising. The early career included purchasing duties at Monsour's, focusing on inventory management across multiple food categories. Throughout the professional journey, Matthew has demonstrated expertise in operational oversight, negotiation, team management, and driving growth in competitive environments.
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