Myles Henry is a seasoned professional with diverse experience across various roles, primarily in sales, project management, and grant coordination. Currently serving as a Sales Consultant at Sysco since October 2024, Myles specializes in providing tailored B2B sales solutions to the food service industry while fostering long-term client relationships. Previous roles include Tournament Director at Liv Hospitality, LLC, overseeing tournament logistics and management, and Major Gifts Coordinator at Feeding South Dakota, where Myles managed donor portfolios to support fundraising efforts. Additional experience includes grant management at the Medical College of Wisconsin, mechanical design internship at Badger Meter, and various positions focused on grants and community development. Myles holds a Bachelor of Science degree in Sociology and Business Communications from Black Hills State University, complemented by an Associate of Science degree from Gillette College.
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