Kari Brown has a strong background in nursing, with experience in various roles such as Director of Clinical Operations, APRN Clinical Supervisor, and Registered Nurse Clinical Educator. Kari has worked at Tague Nutrition and The University of Kansas Health System St. Francis Campus, among other institutions. Kari holds a Masters degree in Family Nurse Practitioner from Fort Hays State University and a Bachelors degree in Nursing from Oklahoma Baptist University. Their work focuses on clinical management, staff development, and patient care procedures.
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