Talk of the Town Restaurant Group
Michelle Craig is an experienced professional with a diverse background in restaurant management and financial services. Currently serving as Front Of House Manager at Talk of the Town Restaurant Group since August 2021, Michelle has previously held managerial roles at Westgate Resorts and Big Fin Seafood Kitchen. Earlier experience includes positions such as Assistant Controller at Computing System Innovations, CFO at MadeinAmerica.com Inc., and Senior Reporting Analyst at Rx Development. Additionally, Michelle has a background in banking, having served as AVP/Branch Manager at Regions Bank and as a Residential Mortgage Loan Processor at Peoples First Community Bank. Educational credentials include a diploma from Hermitage High School and coursework at Scottsbluff Community College.
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Talk of the Town Restaurant Group
At The Talk of the Town Restaurant Group, you get the best of the best. With awards such as Top Ten Steakhouse and Top Ten Seafood Restaurant in America. Charley’s Steak House, FishBones, MoonFish, Texas Cattle Company, Vito’s Chop House & Johnnie's Hideaway have a reputation for satisfying the customer. Prime and Choice aged steaks, the freshest seafood, and award winning wine collections have defined Talk of the Town Restaurant Group since 1974.