Jillian Ressler has a diverse work experience ranging from 2007 to 2017. Jillian began their career as an Intern at Yahoo in 2007, followed by a Program Coordinator role at the Swearer Center- Brown University. Jillian also served as a School Tutoring Coordinator at a struggling middle school. In 2008, they were an Intern at International Creative Management. In 2009, they were a Summer Intern at Sparkseed, where they developed a 1 year business plan and a separate 3 year business plan for the organization. In 2010, they were a Graduate Student at UCLA Extension and a Teacher at Teach for America, where they planned and implemented curriculum, was in charge of classrooms and served as lead teacher, and wrote and received 3 individual grants. From 2013 to 2014, they were an Analyst at The CIM Group. From 2014 to 2017, they were Co-Founder at Spruce & Co, a wellness-focused consumer products startup based in NYC, where they developed plant-based screen cleaning wipes and 100% natural hand sanitizer sprays. Jillian was also featured in/on Good Morning America, SELF, The View, Refinery29, Well + Good, USA TODAY, and Travel + Leisure. Finally, from 2017 to present, they have been VP of Brand and Director Of Brand and Marketing at Tartine Bakery.
Jillian Ressler attended Harvard-Westlake High School from 2000 to 2006. Jillian then went on to Brown University, where they received a Bachelor's degree in International Relations and Affairs from 2006 to 2010. Finally, they earned their Master of Business Administration (MBA) from Harvard Business School from 2013 to 2015.
February 1, 2021 - present
May, 2019
October, 2017