Sylvia Havel

Sylvia Havel, MBA, is an accomplished marketing consultant with extensive experience in branding strategy and marketing campaign execution. Currently serving as a marketing consultant for Tasty Restaurant Group and Fuji Food Products Inc., Sylvia also holds a principal position at Beta6ix Management Consulting LLC. Previous roles include Vice President of Marketing at Summit for Stem Cell Foundation, where Sylvia contributed to FDA approval efforts for Parkinson's disease treatment, and Vice President of Marketing at La Costa Canyon High School Foundation and Vein Clinics of America, where marketing functions for specialized clinics were managed nationwide. Sylvia's career began with roles in marketing and sales management at organizations such as HCA, Charter Medical Corporation, and Pandebianco Design, Inc., where strategic marketing plans for Fortune 500 clients were developed. Sylvia holds an MBA from Northwestern University's Kellogg School of Management and a Bachelor of Science in Marketing and Human Resources from DePaul University.