Jody Brue

Vice President at Tessemae's

Jody Brue has worked in the food industry since 2012. Jody began their career at Revolution Foods as General Manager - Mid Atlantic in 2012. In 2016, they joined Tessemae's All Natural as Vice President and General Manager.

Jody Brue attended Illinois State University, where they studied Sociology.

Location

Baltimore, United States

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