Luke Forbes has extensive experience in the food industry, working in various roles such as Group Manager TFS Commercial and Service Processing at Teys Australia, Head Of Business Development - Food Solutions, and Channel Lead - Foodservice. Luke also held positions at The Abergavenny Fine Food Co., Vesco Foods Pty Ltd, and Countrywide Food Service Distributors, where Luke managed key accounts and led business development initiatives. Luke holds a Master's degree in Business Administration from The University of Queensland and The Wharton School, as well as a Bachelor's degree in Digital Communication and Media/Multimedia from UNSW. Additionally, Luke is currently participating in the AIM Member Exchange Mentoring Programme.
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