Teys Australia
Scott Prebble has extensive experience in finance and accounting. Scott worked as the Chief Financial Officer at Teys Australia from 2018, and prior to that, they served as the Head of Finance and Acting Chief Financial Officer at Australian Agricultural Company from 2013 to 2018. Prebble also worked as a Financial Controller at Discovery Metals Ltd from 2012 to 2013. Before that, they held the position of Manager at KPMG from 2009 to 2012. Prebble has also worked as an Independent Contractor - Financial Analyst at Rio Tinto, BG Group, and Jefferies International Ltd from 2008 to 2009, and as a Product Controller (Contractor) - Structured Credit Investments and Credit Trading at Lloyds Banking Group from 2007 to 2008. Scott served as a Senior Financial Accountant (Contractor) - Strategic Transactions Group at Credit Suisse from 2007 to 2008, and as a Senior Consultant at PricewaterhouseCoopers from 2004 to 2007.
Scott Prebble completed their education history as follows:
- In 2019, they attended the Australian Institute of Company Directors and obtained a GAICD certification.
- From 2014 to 2015, they participated in the Chief Financial Officer Mentor Program at the Financial Executives Institute of Australia, where they were nominated as a Queensland Mentoree.
- Scott earned a Bachelor's Degree in Commerce and Business Management from The University of Queensland, which they completed from 2000 to 2003.
- In their high school years, they attended Toowoomba Grammar School, completing their secondary education from 1995 to 1999.
Teys Australia
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Teys is an ever-evolving, global food production business with true family values at the core, guided by four generations of Teys family. Providing our customers with a broad range of quality protein products is what we are best known for, but that’s not all we do. We work hard to create and deliver a complete range of value added, food manufacturing and co-product solutions to our customers around the world. Every year, we produce and distribute the equivalent of approximately 1.7 billion meals, exporting to more than 60 countries. This ability to feed people and enrich lives is how we’ve become the global food brand we are today. Since 1946, our business has been built on our relationships with our people, partners, producers, customers and our local communities. We are proud partners to more than 7000 Aussie beef producers, and have more than 4700 people across 14 sites and four states, all creating sustainable and brighter futures for all our communities, and building on the Teys legacy for generations to come.