Starting in the taproom at Wynwood Brewing Company, in Miami, Alexa received her Cicerone Beer Server Certification, and happily educated guests on the beer making process! Soon after, she took a dive into learning more about kombucha and fermented beverages and became the sales rep for a local Kombucha company. Both experiences inspired her love for local brews and gave her purpose to continue to share the art of craft beverages.
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