Simone Marini has extensive experience in the hospitality industry, starting as a Comis di sala at Grand Hotel Duca D’Este****. Simone then worked their way up to positions such as Waiter at Black Hotel, Head Waiter at Hotel Degli Imperatori and Relais Borgo Santo Pietro, and Assistant Restaurant Manager at VACANCES BLEUES. Currently, Simone holds the position of Assistant Restaurant Manager, Supervisor, and Head Waiter at The Arts Club. Simone received their High School Diploma in Hospitality Administration/Management from i.i.s. alberghiero Adriano petrocchi in 2009.
July, 2022 - present
October, 2021
November, 2019
December, 2018
Assistant Restaurant Manager At Delizie Caffè Gourmet at Sunset Hospitality
Assistant Restaurant Manager at Alamar
Acting Assistant Restaurant Manager at Hawksmoor
Assistant Restaurant Manager at CGH Earth
Assistant Restaurant Manager At Applebee’s/ihop Kuwait at Kout Food Group
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