Andrea Parins

Andrea Parins, CMA has a diverse background in the hospitality industry, with experience in restaurant management and accounting roles. Currently working as an Assistant Controller at the Center for Victims of Torture, Andrea previously held positions such as Senior Accountant at Fulton Brewing Company and General Manager at Butcher & the Boar. With a Master's degree in Accounting from Northeastern Illinois University, Andrea brings a strong foundation of knowledge and skills to their current role.