Leah Harvey

Leah Harvey is a skilled Dietetic Technician currently working at the Children's Hospital of Philadelphia since December 2019, overseeing nutrition assessments and care plans for patients with specialized dietary needs. With prior experience in various healthcare settings, Leah has developed expertise in nutrition education, dietary compliance, and patient monitoring. Leah's background includes roles at MeadowWood Behavioral Health Hospital, Mt. Washington Pediatric Hospital, and The Johns Hopkins Hospital, where responsibilities spanned patient education, dietary oversight, and compliance. Additionally, Leah has contributed to the Maryland Food Bank as a Partner Compliance Specialist, ensuring food safety and training for partner organizations. Leah holds a Master’s degree in Public Health in Community Health from West Chester University and a Bachelor's degree in Nutritional Sciences from Morgan State University.