Brittany Campbell

Brittany Campbell is an experienced server and bartender at The Copper Cellar Family of Restaurants since May 2013, where Brittany has excelled in providing efficient and professional catering services while building long-term customer relationships. Brittany gained valuable marketing experience during an internship at Niche Media in June 2014, contributing to the coordination of a significant cover event. The summer internship at Elizabeth Leigh Company involved assisting with customer relations and preparation for exclusive events. Volunteer work from 2007 to 2012 included serving as a board member for Twenty Little Working Girls, focusing on community service and fundraising initiatives. Additionally, Brittany served as a secretary at Advanced Appraisals Inc. from 2007 to 2010, supporting general office duties. Brittany holds a Master’s degree in Marketing from the University of Tennessee at Knoxville, earned between 2010 and 2015.