Emma Weinstein

Private Dining And Events Manager | La Tête D'or By Daniel at The Dinex Group

Emma Weinstein currently serves as the Private Dining and Events Manager at The Dinex Group, managing La Tête d'Or by Daniel since July 2025. Prior to this role, Emma was the Catering Sales Manager at Ark Restaurants, where significant achievements included planning and executing 165 large-scale events from 2018 to early 2025, generating over $4.6 million in revenue. Earlier experience includes positions at Maialino, Chuck & Blade, and Dillon Gallery, highlighting Emma's diverse background in culinary management, event planning, and sales marketing. Emma holds an MBA from NYU Stern School of Business, along with dual diplomas in Culinary Management and Culinary Arts from the Institute of Culinary Education, and a Bachelor's degree in Art History from Skidmore College.

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