Mitchell Lienhard

Culinary Director - One Madison - La Tete D’or - Le Jardin - Cuisine Boulud at The Dinex Group

Mitchell Lienhard is a seasoned culinary professional currently serving as Culinary Director at The Dinex Group, overseeing notable establishments such as One Madison, La Tete d’Or, and Le Jardin since April 2024. Prior to this role, Lienhard held the position of Director of Culinary and Food Programs at Suited Hospitality from May 2021 to May 2024 and worked as Multi-unit Executive Chef at Food+ at Google, responsible for the culinary operations at Google Moffet Place from March 2018 to May 2021. Lienhard's earlier experience includes various esteemed kitchens, such as Chef de Cuisine at Manresa, Executive Sous Chef at Saison, and Sous Chef at Grace restaurant. Lienhard's culinary journey began at Alinea as Chef de Partie. An educational background includes a Bachelor of Science in Business, Hospitality Management, and Culinary from the Florida Culinary Institute, completed in June 2009.

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