Nicolas Brousseau is an experienced account manager at Duni Group since January 2019, previously serving as a Bankett Service Supervisor und Chef de Rang at Gasthaus zum Raben. Prior roles include project manager at CEWE Stiftung & Co. KGaA, where Nicolas coordinated cross-departmental projects, and as a Vertrieb Mitarbeiter & Marketingassistent at Kabelwerke Villingen GmbH, focusing on customer care and market research. Experience also encompasses event and communication management at Fondation de l'ITHQ, service roles at various restaurants, and expertise in hospitality management. Nicolas holds a Bachelor in Public Relations and Communication from UQAM and has completed training as a sommelier and a service professional in gastronomy.
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