Alyson Maso

Alyson Maso has a diverse work experience in various roles and industries. Alyson started their career as an Account Services Intern at Zimmerman Advertising in 2015. In 2014, they worked as a Panhellenic Counselor at the University of Florida. Alyson then became a New York Times Program On-Campus Representative at ThirdChannel from 2013 to 2014. In 2016, they joined Hearst Magazines as an Advertising Coordinator. Alyson was later promoted to Associate Marketing Manager in 2018 and then to Marketing Manager in 2021. Alyson is currently working as a Marketing Manager at Editorialist, starting in 2023. Additionally, they briefly worked as a Talent Handler at the Food Network & Cooking Channel New York City Wine & Food Festival in 2016.

Alyson Maso received their Bachelor's Degree in Business Administration, with a focus on Marketing and Mass Communications, from the University of Florida - Warrington College of Business. Alyson attended the university from 2012 to 2016. In 2015, they also briefly studied at the Universitat Autònoma de Barcelona, although no specific degree or field of study was mentioned for that period.

In terms of certifications, Alyson Maso obtained the following additional certifications: in August 2021, they became a Hearst INCLUDE Certified Change Agent through Hearst; in February 2021, they completed a Performance Marketing certification through Hearst Media Services; and in September 2020, they completed the Hearst Data University Data Visualizations certification, also through Hearst Media Services.