Cameron Schimmel

Cameron Schimmel is a seasoned professional in the hospitality and beverage management industry, currently serving as the Beverage & Marketing Manager at The Fish Market Restaurants since April 2016. In this role, Cameron has successfully proposed comprehensive marketing strategies and set goals for various promotional activities. Previously, as the Group Sales Manager at the same company, Cameron achieved significant revenue growth in group sales, increasing it by over 300%. With extensive experience as a Beverage Director at Group970, responsibilities included overseeing beverage selections across multiple restaurant properties and maintaining vendor relationships. Additional roles have included significant contributions in event coordination and restaurant management at various establishments, showcasing a strong background in operational excellence and customer service. Cameron holds a Bachelor's degree in Psychology from Colorado College.