Events and Catering Team

The Events and Catering Team at The Franklin Institute is responsible for coordinating and managing a wide range of events, from private parties and corporate gatherings to educational programs and large-scale public events. They handle everything from initial client consultations and booking to detailed logistical planning, event execution, and post-event follow-up. This team ensures that all events align with the museum's mission to inspire a passion for learning about science and technology, providing guests with memorable and seamless experiences.