The Garland
Scott A. Mills serves as General Manager at The Garland since January 2013, contributing extensive hospitality expertise gained from diverse leadership roles. As Principal of M HOSPITALITY LLC since January 2011, Scott A. Mills previously held the position of Vice President of Hospitality Operations with The Siegel Group, overseeing multiple properties, including Rumor Boutique Resort and Artisan Hotel Boutique. Previous experience includes General Manager positions at Viceroy Hotel Group, managing the Chamberlain Hotel West Hollywood and Avalon Hotel Beverly Hills, and a lengthy tenure at Four Seasons Hotels & Resorts as Director of Food & Beverage across various luxury locations. Scott A. Mills holds a Bachelor of Science degree in Hotel Administration/Business from the University of Nevada-Las Vegas, following an education at Carmel High School in Carmel, California.
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The Garland
Walk into The Garland and you’re instantly transported to a secluded, urban oasis, yet close to all the action and excitement of Universal Studios, Hollywood and LA’s best attractions. Nestled within seven tree-shaded acres, this authentic LA experience is complete with a welcoming vibe and modern amenities to keep you plugged in, yet completely relaxed. Our guests enjoy a glittering pool under sunny skies, dining on savory dishes and sipping perfect martinis during sunset. The Garland boasts over 20,000 square feet of event space that can be tailored to guest’s needs. Perfect for a corporate meeting, dream wedding, festive celebration or anything in between. Check in and check it out.