Mariana Demarco is a professional with a diverse background in scientific research and education. As a Science and Technology Analyst at The Good Food Institute Brasil, Demarco contributes to advancements in food technology. Previously, as a Scientific Researcher at both Universidade Federal de Santa Catarina and ISEP - Instituto Superior de Engenharia do Porto, Demarco engaged in research projects that enhanced academic knowledge. Additionally, Demarco has experience as an English Language Teacher at Wizard by Pearson, demonstrating a strong commitment to education and knowledge dissemination.