Sally Meyer Chapman

Sally Meyer Chapman currently serves as the Senior Director of Foundation Relations at The Good Food Institute, a nonprofit focused on advancing alternative proteins to address global climate, biodiversity, health, and food security challenges. Previously, Sally held leadership roles at Conner Prairie, the Indianapolis Symphony Orchestra, and Buskirk-Chumley Theater, where responsibilities included managing grants, strategic gifts, and institutional giving. Sally's academic credentials include a Master of Public Affairs in Nonprofit Management from the O'Neill School of Public and Environmental Affairs and a Bachelor of Arts in History of Art from Indiana University Bloomington.