The Good Food Institute focuses on developing sustainable and secure protein supply and supports innovators, investors, and companies.

Agriculture & Farming

AgTech

Food & Beverage

The Good Food Institute

The Good Food Institute's headquarters in Washington, DC, United States

Curt Chaffin

Valerie Burton

Reannon Branchesi

Charles Christiansen

Bruce Friedrich

Susan Bachar

Sneha Singh

Caroline Bushnell

Sheila Voss

Gus Guadagnini

Alex Mayers

Adam Leman

Mirte Gosker

Vanessa Assaro-Aluisa

Chethana Biliyar

Claire Bomkamp

Heather Mount

Maille O'Donnell

Sally Meyer Chapman

Gabriela Diaz

Amanda Hildebrand

Clare Bland

Rachel Lichte

Ashley Pittman

Shayna Fertig

Elizabeth Pearson

Yeonjoo La

Patrick McAuley

Aviv Oren

Emma Ignaszewski

Melissa Ahlborn

Tim Bradford

Lauren Wollin-Ramirez

Amanda Bess

Sarah Backer

Leah DeFreitas

Hannes Geldof

Tamar Lieberman

Tim Carey

Tom Chapman

Tina Rodousakis

Dante Toppo

Lia-Alexis Hildebrandt

Daniel Gertner

Penny Eastman

Margaret Badding

Michael Carter

Patrick D. Landy

Simon Bakke

Amylark Lorwood

Ashish Sharma

Jacalyn Webster

Kelsey Favret

Lucas Eastham

Jen McWilliams

Marco Pelloni

Enakshi Ganguly

Taylor Leet-Otley

Kelli Cromsigt

Ann Ittoop

Sally Chapman

Sandra Takamine

Manuel Netto

Milena Esherick

Matt Spence

Jaime Surenkamp

Chris Kerr

Elaine Siu

Ariel Ron

Kathy Freston

Jacqueline Kravette

Cameron Icard

Neysa Colizzi

Michael Ryan

David Welch

Vandhana Bala

Nabiha Basathia

Brian Berry

Erin Rees Clayton

Jamie MacFarlane

Chuck Laue

Jeremy Coller

David Meyer

Chad Sarno

Liz Dee

Alinta Hawkins

Suzy Welch

Josh Balk

Aryenish Birdie

Maggie Sadowsky

Kurt Schmidinger

Laura Driscoll

John Mackey

Michiel Bakker

Kevin Boylan

Uma Valeti

Michael Pellman Rowland

Ryan Bethencourt

Arlin Wasserman

Derek Sarno

The Advisor Team at The Good Food Institute provides expert guidance and strategic advice to support the development and implementation of sustainable protein supply solutions. Comprised of senior advisors, strategic advisors, and specialized advisors, the team collaborates with innovators, investors, and companies to foster innovation and drive the growth of sustainable food systems.

Advisor Team

The Leadership Team at The Good Food Institute drives the strategic vision and operational execution of the organization, fostering collaboration among global leaders in sustainable protein. They oversee initiatives in corporate engagement, policy advocacy, and communication, while empowering regional CEOs and managing directors to advance innovation in food sustainability. Collectively, they work to strengthen the global movement towards equitable and secure food systems.

Leadership Team

The Science & Technology Team at The Good Food Institute drives research and development in sustainable protein sources by collaborating with scientists, regulatory experts, and industry leaders. They focus on advancing cultivated meat, fermentation technologies, and bioprocessing to create scalable, ethical, and secure food solutions. This team also navigates regulatory landscapes to ensure compliance and fosters scientific innovations to accelerate the transition to a more sustainable food system.

Science & Technology Team

The Strategic Operations team at The Good Food Institute optimizes cross-functional initiatives, streamlines processes, and ensures alignment across various regional and global branches to accelerate the development of sustainable protein supply. They collaborate closely with leadership and regional directors to execute strategic plans and drive organizational efficiency.

Strategic Operations

The Policy and Innovation team at The Good Food Institute advocates for supportive regulations and policies to advance sustainable protein development and fosters innovation by supporting startups and entrepreneurs in the alternative protein sector. Their efforts include engaging with policymakers, managing digital outreach, and forming international partnerships to promote environmentally sustainable and secure food solutions.

Policy and Innovation

This department manages relationships and strategies to enhance corporate partnerships and collaborations.

Corporate Engagement

The Good Food Institute

Org chart

Board & advisors

Teams

Advisor Team

Leadership Team

Science & Technology Team

Strategic Operations

Policy and Innovation

Corporate Engagement

Offices

The Good Food Institute

Org chart

Board & advisors

Teams

Advisor Team

Leadership Team

Science & Technology Team

Strategic Operations

Policy and Innovation

Corporate Engagement

Offices

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