Robert Murphree

Robert Murphree is currently serving as the Education Partnerships Liaison at the Houston Food Bank since October 2023, focusing on Food for Change operations and educational partnerships. Prior experience includes managing day-to-day operations as the Services Program Manager at Brazoria County Dream Center, where responsibilities included supervising staff and maintaining reports. Earlier roles encompassed working as an Enumerator for the U.S. Department of Commerce, leading construction projects for Hurricane Harvey recovery with SBP, and serving as a Correctional Officer for the Texas Department of Criminal Justice. Robert Murphree holds an Associate of Arts degree from San Jacinto College, a Bachelor of Science from the University of Houston-Clear Lake, and is pursuing a Master of Business Administration at Texas A&M University–Central Texas.