Andrea Barrios is an experienced culinary professional and entrepreneur with a diverse background in the food and media industries. Currently serving as a pastry chef at Patricio’s Bar since November 2021, Andrea also contributes as a collaborator for Gente Bonita Magazine and hosts on KDHK.TV Spanish-World Television. With roots in education, Andrea has operated Kidchen-Cooking Classes for kids and Casa Veracruz since June 2015, and previously worked as a bilingual kitchen instructor. Additional experience includes event coordination at Dobson’s Bar and consulting for The Pampered Chef. Andrea's strong foundation in communications is backed by a Licentiate degree from Instituto de Estudios Superiores de Poza Rica.
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