The Loxahatchee Club
Yazan Safadi is an accomplished culinary professional with extensive experience in various high-end dining environments. Currently serving as a Private Chef for a family since June 2021, Yazan also holds the position of Chef De Cuisine at The Loxahatchee Club since October 2019. Previous roles include Senior Sous Chef at Oakland Hills Country Club, Pine Lake Country Club, and as Sous Chef at Edgewood Country Club. Yazan's career began with a Lead Line Cook position at Stanford University and included working as a Private Chef for a high-profile family. Holding a two-year diploma in Culinary Arts and Hospitality Management from Les Roches, Yazan combines formal education with hands-on experience in the culinary field.
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The Loxahatchee Club
The Loxahatchee Club, located just north of Palm Beach in Jupiter, Florida was created out of a love of the game of golf following in the tradition of the finest clubs in North America. The Signature Jack Nicklaus designed golf course is the centerpiece of our residential community with 285 homes set on 340 acres with over 71 acres of fresh water lakes and 40 acres of greenbelt. The club and community offer an intimate environment of casual elegance, uncompromising quality and unparalleled personal service, which is not only reflected in the golf experience but throughout the Activities Center, dining facilities, and custom services provided by our Homeowners’ Association...the Loxahatchee Experience. The Loxahatchee Club is a private club and proprietary membership is by invitation only.