Michael James Peterson

Michael James Peterson is an experienced operations consultant with a diverse background in the food and hospitality industry. Currently serving as an Operations Consultant at The Maimon Group since February 2024, Michael has previously held several key positions, including VP of People & Operations at Down to Earth Cuisine and Director of Operations at Tokyo Fried Chicken. With additional roles as an Executive Consultant and Senior Operations Consultant at various companies, Michael possesses expertise in managing operations and people across multiple organizations. Michael's educational background includes a high school diploma from Westlake High School and studies at Santa Monica College.