The Mark
Eric Morin is a seasoned professional with a Bachelor's degree in Business/Commerce. With extensive experience in the hospitality industry, Eric has held various management roles in prestigious hotels such as The Mark, Langham Hospitality Group, and Capella Hotel Group. Their expertise ranges from housekeeping and front office management to corporate hospitality consulting. Currently, Eric serves as the Hotel Manager and Director of Rooms at The Mark, showcasing their leadership skills and dedication to the industry.
The Mark
The Mark is a luxury hotel, situated at 25 East 77th Street, at Madison Avenue, on the Upper East Side of Manhattan, New York City. Originally constructed in 1927 in the Renaissance Revival style, the building was purchased by Izak Senbahar of Alexico Group and Simon Elias in 2006 and the building's interiors were reimagined by French designer Jacques Grange in 2009. In addition to housing 106 hotel rooms and 47 suites. The building features a Jean Georges Vongerichten restaurant and bar, a Frédéric Fekkai salon, John Lobb shoe care services, and an exclusive scent by Frédéric Malle and unique illustrations by Jean-Philippe Delhomme. The Mark is also home to the New York location of Caviar Kaspia, the renowned Parisian restaurant. Jacques Grange commissioned seven international artists and artisans, including Ron Arad, Eric Schmitt, Paul Mathieu, Mattia Bonetti, and Vladamir Kagan to create exclusive furnishings and artwork for The Mark collection.