The Maybourne Beverly Hills
Yasmin Ruiz brings a wealth of experience in the hospitality and culinary sectors, currently serving as a Server at The Maybourne Beverly Hills since June 2022. Prior to this role, Yasmin worked as a Barista and Food Runner at BOKA Restaurant Group from April 2021 to June 2022. Yasmin gained significant kitchen experience as Chef De Partie at Warner Bros. Entertainment from June 2019 to January 2020 and at Hollywood Roosevelt Hotel from May 2016 to June 2019. Earlier in the culinary career, Yasmin held the position of Lead Cook at Michale Jordan's Steak House from October 2011 to December 2014 and started in the industry as a Shift Supervisor at Starbucks from May 2006 to February 2011.
The Maybourne Beverly Hills
Located in the vibrant epicenter of Los Angeles, The Maybourne Beverly Hills is ideally situated for shopping and dining among Rodeo Drive's storied collection of shops, restaurants and galleries. The hotel features 201 well-appointed accommodations including 55 suites. An array of dining options include The Terrace, where delicious menus created and curated by our chefs combine the best in locally-sourced ingredients with traditional flavors and Californian influences, set in peaceful gardens that bring the countryside to the city; and The Maybourne Bar, which showcases an extensive selection of bespoke cocktails. The Spa at The Maybourne Beverly Hills, features a wellness mineral pool, spa cabanas, 17 treatment rooms and a full fitness facility, while our rooftop pool offers a stylish escape from the city below and is one of the city’s most breathtaking spots to relax and unwind in.