Caroline D. Laroche

Senior Manager Of Restaurant & Supplier Operations at The Metropolitan Museum of Art

Caroline D. Laroche has extensive experience in hospitality management and operations, currently serving as the Senior Manager of Restaurant & Supplier Operations at The Metropolitan Museum of Art since September 2022. Previously, Caroline held various influential roles at The Peninsula Hotels from April 2016 to September 2022, ultimately becoming the Director of Front Office and Director of Guest Relations. Earlier positions include Guest Relations Manager at both Sofitel New York and Novotel NY Times Square Hotel, as well as Senior Guest Relations Manager at Novotel North America. Caroline's career also features experience as an Executive Recruiter with The Forum Group and HR Coordinator at Uniprotect. Caroline holds an Executive Presence Certificate from Cornell University, an Accelerated Certificate in Hotel Operations from New York University, and a Master in Business Management & Human Resources from ESSCA.

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