Giee Lapid

Giee Lapid is currently a Culture Support/TK TA at The Mission Preparatory School. Giee previously worked as a baker at Paris Baguette America from May 2015 to May 2016. As a baker, they lifted about 15-25 pounds of product each week.

Giee Lapid attended San Francisco State University, where they earned a Bachelor of Science in Kinesiology and Exercise Science.

Their manager is Melissa Merin, RJ Coordinator.