Tera Ashley has a Bachelor of Arts degree in English and Religious Studies from Trevecca Nazarene University and is currently pursuing a Master of Science in Sustainability at Lipscomb University. Tera has a diverse range of experience in various roles such as Director of Food Access at The Nashville Food Project, Vegetable Manager at Caney Fork Farms, and Business Owner at Magpie Farm. Tera also has a background in teaching as an ELL Teacher at VIPKID and in the Cheonan City Department of Education. Additionally, Tera has experience in market garden management, crop planning, and handling all aspects of farm operations.
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