Michael Orlando is an experienced professional in the food and beverage industry, currently serving as Project Leader for Product Lifecycle Management at The National Food Lab, Inc. since January 2019. Prior experience includes working as a Senior Food Scientist at Covance, where Michael led the Specification Management Program from October 2016 to January 2018. Michael's career began at International Food Network, LLC, progressing through various roles including Quality Systems Manager and Food Scientist from January 2007 to September 2016. Academic qualifications include a Master's Degree in Food Safety from Michigan State University and Bachelor's degrees in Culinary Nutrition from Johnson & Wales University and Exercise Physiology from Ithaca College.
This person is not in any offices
The National Food Lab: Innovation for the Food & Beverage Industry
Welcome to The National Food Lab, where we specialize in innovative product development and research and development consultancy services. Our team of experts combines the capabilities of three industry leaders - The National Food Lab, International Food Network, and Food Perspectives - to deliver comprehensive solutions to our clients. We serve a wide range of industries, including food, beverage/alcohol, supplements/CBD, pet food, packaging (food, beverage, and clinical), personal care, and home care, leveraging our extensive experience to provide unmatched insights and strategies tailored to meet our clients' unique needs. At The National Food Lab, we're not just in the business of creating products - we create experiences. We understand the ever-changing landscape of the food and beverage industry, and our team stays ahead of the curve by using cutting-edge technology and research to develop products that meet consumers' evolving needs. Our clients' success is at the heart of everything we do. From ideation to commercialization, we work hand-in-hand with them to provide customized solutions that ensure their products stand out in the market. By collaborating with The National Food Lab, our clients can rest assured that they will have a partner that is committed to their success and passionate about improving health and changing lives. So why choose The National Food Lab? Because we're more than just a consultancy - we're your partner in success. We're dedicated to helping you create products that exceed your customers' expectations while staying true to your brand's values. By choosing The National Food Lab, you'll have a partner that is committed to making the world a better, healthier place, one product at a time.