Marthe Huigens is an experienced project manager currently working at Voedingscentrum since April 2017, specializing in financial and process management, reporting, stakeholder management, and leading multidisciplinary teams. Prior to this role, Marthe served as the Project Leader for Sustainable Food at Natuur & Milieu from July 2014 to April 2017, focusing on healthy and sustainable food consumption and production in the Netherlands. Marthe gained early experience as a Strategy & Research Intern at Gemeente Zaanstad in 2012 and worked as a Public Guide at De Balie from 2008 to 2012. Marthe holds a Master's degree in Environment and Resource Management from Vrije Universiteit Amsterdam and a Bachelor's degree in Political Science from the University of Amsterdam.
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