Ryan Block has extensive experience in the baking industry, currently serving as the Vice President of Operations at Sadie Rose Baking Co. since October 2014, where responsibilities include overseeing daily operations, production, packaging, sanitation, quality control, and delivery while focusing on enhancing product quality and efficiency. Prior roles include Plant Manager at Orlando Baking Company, Plant Superintendent at Block by Block Physique, Co-Owner at Aunt Millie's Bakeries, and various positions at Aunt Millie's Bakeries ranging from Plant Manager to Production/Shipping Specialist. Educational background includes study at Western Michigan University from 1992 to 1998.
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