MD. TABREZ currently works as a Food and Beverage Hotel Operational Executive at The Park Hotels. Prior to this, they held positions in the food and beverage industry, including as a Food Service Worker at ITC Hotels, an O.C.E.R Food and Beverage Assistant at Oberoi Hotels & Resorts, and an Internship Trainee at Trident Hotels. MD. TABREZ holds a Bachelor of Arts degree in Hospitality Administration/Management from the University of West London and a BA in Hospitality Management specializing in Food and Beverage Service from the Institute of Advanced Management Kolkata.
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