Jennifer Suber Smith

Jennifer Suber Smith currently serves as the Director of Food and Beverage at The Pickleball Club since September 2022. With a robust background in consulting, Jennifer has been the Chief Executive Officer of Jen Smith Consulting since 2008 and operates Jen Smith Consulting & Strategy since 2017. Additionally, Jennifer has been a Dietician Holistic Health Practitioner for Operation Warrior Resolution since 2018, focusing on educating veterans about health improvements. As the founder of LeLu Coffee Lounge, a surf-inspired coffee brand, Jennifer has over 15 years of experience in business startups, coffee import, and staff training. Academically, Jennifer holds a Master of Science in Nutrition Sciences and a Bachelor of Science in Dietetics and Clinical Nutrition Services from Florida State University, along with a certification in Business/Corporate Communications from Harvard Online.