The Restaurant Store
Jamison Ousley currently serves as the Order Fulfillment Manager at The Restaurant Store, where efforts focus on standardizing processes for a scaling department. Previously, Jamison held positions as Sales Manager at Buffalo Wild Wings and Hospitality Manager at Dick's Last Resort, among others, including General Manager at Longhorn Steakhouse, Kitchen Manager at Nando's PERi-PERi USA, and various roles at Baltimore Country Club, which included leading a sales team in fine dining. Additional experience includes managing English education at Pyramids Language School, overseeing corporate operations at Illusion Television, and restaurant management at Milano Group. Jamison earned a BA in Psychology and Creative Writing from Stetson University and a high school diploma from Westminster.
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The Restaurant Store
The Restaurant Store is a one-stop-shop for food service equipment and restaurant supplies! We aim to support the trusted, traditional brick and mortar stores while at the same time streamlining purchasing through our website. We provide the quality, value, and excellent service demanded by today’s busiest restaurateurs. Our great prices and virtually unlimited supplies help keep you stocked throughout your busiest times of the year, while our friendly, professional staff has over 30 years of experience helping customers choose the best products for their business. The Restaurant Store provides customers with seven convenient cash and carry store locations as well as convenient online ordering. You can even choose to order online and pay in-store when you pick-up, all without using a credit or debit card! When you need commercial kitchen equipment, tabletop supplies, disposables, chemicals, food products, or furniture right away, visit any of our fully stocked cash & carry locations or our website for fast, professional service.