The Ritz London
Simona (Simi) Federova is an experienced hospitality professional with a diverse background in fine dining and restaurant service. Currently serving as Head Waiter at The Ritz London since May 2023, Simona has previously held the position of Chef de Rang at both The Ritz London and Gleneagles. Notably, Simona contributed as an Alumni Trainer for Restaurant Service at WorldSkills UK, providing guidance and training to candidates. Educational qualifications include a Bachelor of Arts in International Hospitality Management from Edinburgh Napier University and a Higher National Diploma in Hospitality Management from City of Glasgow College, alongside a Level 2 qualification in Wine Steward/Sommelier from the Wine & Spirit Education Trust. Simona's extensive experience encompasses roles in prestigious establishments, emphasizing high standards of customer care and fine dining service.
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