Ahmad Faizal

Ahmad Faizal is a skilled culinary professional with experience as a Commis Chef at The Sanchaya since July 2022. Previously, Ahmad held the position of Commis Chef at PT Bintan Lagoon Resort from October 2017 to August 2020, where Ahmad began as a Trainee from February 2017 to August 2017. Ahmad holds an Associate's degree in Food Preparation, Professional Cooking, and Kitchen Assistance from the Center for Tourism Education, completed in 2017.