The Shed Restaurant #InTheShed
Nicholas Fracasso is an emerging finance professional currently serving as a Finance and Marketing Intern at Halliday Financial since May 2024. In this role, Nicholas has contributed to managing $400,000,000 in assets and led a successful database development project that increased weekly asset generation by $1,000,000. Additionally, Nicholas has coordinated retirement income projections for clients and participated in marketing initiatives to enhance the firm's brand awareness. Prior to this, Nicholas gained valuable customer service experience as a server and server assistant at The Shed Restaurant #InTheShed, as well as a restaurant busser at BRG Restaurant Management LLC. Earlier experience includes an apprenticeship at Jack Berleth & Sons, Inc., where Nicholas managed office tasks and assisted in plumbing jobs. Nicholas is pursuing a degree at Marist College, having completed high school at Chaminade High School.
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The Shed Restaurant #InTheShed
Eat Well. Drink. InTheShed.com #InTheShed Everything is made from scratch. A bright take on American Comfort Food featuring a robust list of specialty brunch menu items throughout the day alongside lunch & dinner items. The best ingredients, scratch kitchen and local sourcing wherever possible. Brunch, Casual, Family, Nightlife