Scott Couden

Scott Couden is a Continuous Improvement Analyst at The Wasserstrom Company since October 2021, with extensive experience in food safety, quality assurance, and continuous improvement management. Prior roles include Food Safety, QA, & Continuous Improvement Manager at Cérélia North America, where Scott ensured compliance with multiple food safety standards and developed continuous improvement activities. Previous positions at Kroger encompassed Quality Supervisor and Quality Assurance Manager, focusing on operational efficiency, adherence to regulatory standards, and optimizing plant quality and sanitation needs. Scott holds a Bachelor’s degree in Chemistry from Capital University, earned between 2002 and 2006.