Marlene Leslie

Marlene Leslie is an accomplished executive specializing in food and beverage management, currently serving as Vice President of Food & Beverage at The William Vale since June 2018. With a robust background in the hospitality industry, Marlene founded Marlene Leslie Coaching and Marlene Leslie LLC, showcasing entrepreneurial spirit from September 2015 and January 2015 respectively. Previous roles include Vice President of Food & Beverage at Virgin Hotels, Director of Food and Beverage at The Standard, and General Manager at renowned establishments such as Morimoto and Blue Fin. Marlene holds a Bachelor of Science in Hotel Restaurant Administration from Stephen F. Austin University and is a graduate of Kevin Zraly Windows of The World Wine School.