Tilth Alliance
Kerri Annick Cacciata is an experienced professional in the fields of food access, sustainable agriculture, and organizational development. Currently serving as the Interim Farm Program Director and Human Resources Director at Tilth Alliance, Kerri Annick supports farmers across Washington State in adopting organic and regenerative practices. Previous roles include Program Director at Urban Gleaners, Executive Chef/Owner at Our Table Cooperative Farm, and Culinary Director at The Ecology Center. Kerri Annick has a strong educational background, including a Bachelor's degree from the California Institute of Integral Studies and a Culinary Certificate from the Epicurean School of Culinary Arts. Currently pursuing a Certificate in Human Resources Management and Services at the University of Washington.
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Tilth Alliance
Through innovative educational programs, Tilth Alliance teaches people of all ages how to grow, cook and eat nutritious food in ways that regenerate healthy ecosystems. They use gardens, farms and kitchens as classrooms to offer hands-on learning experiences that re-connect people to nutritious food, local farmers and the Earth. Tilth Alliance also offers training and resources to help Washington state farmers be economically successful and use sustainable practices, which provides communities with local food security and land stewardship. They want everyone to be able to eat healthy, nutritious food, every day, at every meal. — www.tilthalliance.org (Seattle Tilth, Tilth Producers and Cascade Harvest Coalition are now Tilth Alliance! Learn more about the new organization: http://bit.ly/2jzp8LL)