Vilma Mejia has extensive experience in food safety and quality assurance, currently serving in roles at General Mills and TNT Crust LLC since April and May of 2003, respectively. At TNT Crust LLC, Vilma Mejia operates as an FSQA Quality and Safety Food Technician, focusing on quality and safety food assurance. Educational qualifications include degrees in Accounting and Business Administration from Miguel Rafael Madrid and a degree in Accounting from Instituto Polivalente 18 de Noviembre.
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