TNT Crust
Vilma Mejia has extensive experience in food safety and quality assurance, currently serving in roles at General Mills and TNT Crust LLC since April and May of 2003, respectively. At TNT Crust LLC, Vilma Mejia operates as an FSQA Quality and Safety Food Technician, focusing on quality and safety food assurance. Educational qualifications include degrees in Accounting and Business Administration from Miguel Rafael Madrid and a degree in Accounting from Instituto Polivalente 18 de Noviembre.
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TNT Crust
International pizza chains, regional players and even the mom-and-pop corner pizzeria down the block count on us to offer their customers crispy, crunchy and delicious pizza crusts. In fact, if you’ve ever had a slice, you’ve probably enjoyed our products. We’re a values-driven company, one focused on the highest quality manufacturing processes at our two state-of the art facilities located in Green Bay, WI and St. Charles, MO. We’ve been The Next Thing since 1981. And we’re just getting started.