Tony Parenti

Tony Parenti is an Operations Manager at Topgolf, where they leverage their self-motivated leadership skills to drive top-tier performance. With a background that includes roles such as Director of Culinary Operations at Dine Brands Global and Area Director at Chili's, Tony has a proven track record of delivering exceptional financial, people, and guest service results. They began their career as an Assistant Manager at Round Table Pizza before progressing through various management roles in the restaurant industry. Tony holds an Associate's degree in Business Management from Mt. San Antonio College.